
The law of conservation of mass states that mass within a closed system remains the same over time. In other words, mass can neither be created nor destroyed, only transformed from one form to another. This law was first outlined by Mikhail Lomonosov in 1756, although it was later modified by quantum mechanics and special relativity. The principle was widely used by the 18th century, and careful experiments were performed to demonstrate it. Antoine Laurent Lavoisier is credited with discovering the law in 1789, and his work was supported by the exhaustive experiments of Jean Stas.
| Characteristics | Values |
|---|---|
| Name of the law | Law of Conservation of Mass |
| First demonstrated by | Antoine Laurent Lavoisier |
| Year | 1789 |
| Implication | Mass can neither be created nor destroyed |
| Application | Chemistry, mechanics, fluid dynamics, ecosystems, etc. |
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What You'll Learn

Mikhail Lomonosov's experiments in 1756
Mikhail Vasilyevich Lomonosov, a Russian polymath, scientist, poet, grammarian, and writer, is credited with outlining the principle of the law of conservation of mass in 1756. Lomonosov's work in this field was significant and influential, and he is considered a key figure in the Russian Enlightenment.
Lomonosov's experiments in 1756 focused on demonstrating the law of conservation of mass, which states that mass can neither be created nor destroyed, only transformed. This principle was of great importance in progressing from alchemy to modern chemistry. Lomonosov's experiments built upon earlier work by British chemist Robert Boyle, who observed in 1673 that metals gain weight when heated, indicating that heat may be a form of matter. However, Lomonosov disproved this notion through his experiments.
In one of his key experiments, Lomonosov heated lead plates inside an airtight vessel and observed that the collective weight of the vessel and its contents remained constant. This demonstrated that mass is conserved during physical and chemical changes, as the heat did not add to the overall mass of the system. Lomonosov's experiments were carefully designed to control for variables and isolate the impact of heat on mass, contributing to the development of scientific methodology.
Lomonosov's work in 1756 extended beyond his experiments on the law of conservation of mass. He also compiled 127 notes on the theory of light and electricity, presented a mathematical theory of electricity, and developed a theory on the wave nature of light and the colours that constitute it. Additionally, he invented a single-mirror reflecting telescope, improving upon Isaac Newton's design by eliminating the secondary mirror and tilting the primary mirror to form an image directly in the eyepiece. This design was later used by Herschel to build the world's largest telescope at the time.
Lomonosov's contributions to science, literature, and linguistics were significant. He made important discoveries in various fields, including the atmosphere of Venus, the organic origin of soil, and the formation of icebergs. He was also a poet, influencing the formation of modern Russian literary language. His village of birth, Mishaninskaya, was later renamed Lomonosovo in his honour, and numerous geographical features, including a lunar crater and an asteroid, bear his name.
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Antoine Lavoisier's confirmation in the 18th century
By the 18th century, the principle of the conservation of mass was widely used and was an important assumption during experiments. However, it was not until the late 18th century that Antoine Lavoisier confirmed this principle. Lavoisier's work built upon the pioneering efforts of Mikhail Lomonosov, who was one of the first to outline the principle in 1756. Lomonosov may have demonstrated the principle through experiments, and he certainly discussed it in his correspondence with Leonhard Euler.
Lavoisier's confirmation of the law of conservation of mass was a crucial development in the evolution from alchemy to modern chemistry. Once chemists realized that chemical substances were not destroyed but transformed into other substances with the same weight, they could begin to conduct quantitative studies of these transformations. This understanding also led to the concept of chemical elements and the idea that chemical processes are reactions between invariant amounts or weights of these elements.
Lavoisier's experiments disproved the then-popular phlogiston theory, which held that mass could be gained or lost in combustion and heat processes. Through careful experimentation, Lavoisier demonstrated that chemical reactions, such as rusting, did not change the weight of a sealed container and its contents. These experiments involved allowing chemical reactions to occur in sealed glass ampoules and then weighing the containers before and after the reaction.
The law of conservation of mass states that mass within a closed system remains the same over time. In other words, mass can neither be created nor destroyed but can only change form. For example, in a chemical reaction, the mass of the reactants must equal the mass of the products. This law has been expressed mathematically using the continuity equation in fluid mechanics and continuum mechanics.
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Jean Stas' exhaustive experiments
The law of conservation of mass implies that mass can neither be created nor destroyed, though it may be transformed or changed in form. For instance, in chemical reactions, the mass of the reactants is equal to the mass of the products. This concept was primarily demonstrated in the 17th century and later confirmed by Antoine Lavoisier in the 18th century.
Following Lavoisier's pioneering work, the exhaustive experiments of Jean Stas supported the consistency of this law in chemical reactions. Stas, a Belgian analytical chemist, was born in Leuven in 1813 and initially trained as a physician. He later switched to chemistry and worked under Jean-Baptiste Dumas at the École Polytechnique in Paris.
Stas and Dumas conducted experiments to establish the atomic weight of carbon. They weighed a sample of pure carbon, burned it in pure oxygen, and then weighed the resulting carbon dioxide. By doing so, they accurately determined the atomic weight of carbon. In 1840, Stas was appointed professor at the Royal Military School in Brussels, where he continued his work on atomic weights.
Stas gained international recognition for determining the atomic weights of various elements more accurately than ever before. He used an atomic mass of 16 for oxygen as his standard, disproving the hypothesis of English physicist William Prout that all atomic weights must be integer multiples of hydrogen. Stas's careful and precise atomic weight measurements laid the foundation for the periodic system of elements developed by Dmitri Mendeleev and others.
Stas also contributed to one of the earliest toxicology findings. In 1850, he helped Belgian authorities prosecute Count Bocarme, who had poisoned his brother-in-law with nicotine to secure his family's fortune. Stas's work in chemistry was recognized through his induction into the Royal Society of London and the awarding of the Davy Medal by the Royal Society.
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The invention of the vacuum pump
One of the key figures in the invention of the vacuum pump was Otto von Guericke, a German scientist. In 1650, von Guericke created the first vacuum air pump, which consisted of a piston and an air gun cylinder with two-way flaps designed to extract air from a vessel. He demonstrated the force of air pressure with his famous experiment involving the Magdeburg hemispheres, where he joined two copper hemispheres and pumped out the air from the enclosure. A team of eight horses was harnessed to each hemisphere, but they were unable to separate the hemispheres. When air was let back into the enclosure, the hemispheres were easily pulled apart. With this experiment, von Guericke disproved the hypothesis of "horror vacui", the idea that nature abhors a vacuum, which had puzzled philosophers and scientists for centuries.
Following von Guericke's groundbreaking invention, other scientists continued to improve and innovate vacuum pump technology. Robert Boyle, an Anglo-Irish natural philosopher, enhanced the piston pump design, making vacuum production more efficient. In 1705, English physicist Francis Hauksbee created the double-barrelled vacuum air pump, which consisted of two pump cylinders, a piston, a glass syringe, a wooden frame, and a carved handle. Hauksbee's pump was the first to successfully create a partial vacuum. By 1709, Hauksbee further refined his design with the two-cylinder pump, which featured two pistons and a rack-and-pinion mechanism, achieving a near-perfect vacuum.
The invention and refinement of the vacuum pump played a crucial role in advancing scientific understanding, particularly in the field of chemistry. The ability to create a vacuum enabled chemists to conduct precise experiments and quantify the transformations of substances. This led to the development of modern chemistry, moving beyond the imprecise practices of alchemy. The vacuum pump also found applications in various fields, including scientific research, metal extraction, and emerging industries such as electronics and aerospace technology.
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Mass balance in ecosystems
The law of conservation of mass states that mass can neither be created nor destroyed, only transformed. This law was historically demonstrated in the 17th century and later confirmed by Antoine Lavoisier in the 18th century. The principle of conservation of mass was also outlined by Mikhail Lomonosov in 1756, and his work served as a foundation for all his future research.
The concept of mass conservation is integral to many scientific fields, including chemistry, mechanics, and fluid dynamics. It is particularly important in the study of ecosystems, where mass balance plays a crucial role in understanding the flow of energy and matter.
In an ecosystem, mass balance refers to the concept that the mass entering a system must either leave or accumulate within it. This can be applied to the movement of nutrients and elements through various ecological processes. For example, in a forest ecosystem, mass enters the system through rainfall and the absorption of nutrients from the soil by plants. This mass is then accumulated within the system as plant biomass and organic matter. Eventually, this accumulated mass is broken down by decomposers, returning to the soil or leaving the system through water flow.
Understanding mass balance in ecosystems is crucial for ecological management and conservation. By studying the flow of mass through an ecosystem, scientists can identify key processes and bottlenecks, which can inform conservation strategies. Additionally, mass balance principles can be applied to sustainable resource management, ensuring that the extraction or utilization of resources does not exceed an ecosystem's capacity for renewal, thereby maintaining the delicate equilibrium that supports biodiversity and ecological health.
In summary, mass balance in ecosystems is a fundamental concept that underpins our understanding of ecological processes and informs sustainable practices. By recognizing the conservation of mass within these complex systems, scientists and managers can work towards maintaining the delicate equilibrium that supports life on Earth.
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Frequently asked questions
Antoine Laurent Lavoisier discovered the law of conservation of mass in 1789.
The law of conservation of mass states that mass within a closed system remains the same over time. Mass can neither be created nor destroyed, but it may be rearranged or changed in form.
One example is the production of carbon dioxide and calcium oxide from calcium carbonate. Another example is the migration of Mormon crickets across western North America in search of protein and salt.
The law of conservation of mass disproved the popular phlogiston theory that mass could be gained or lost in combustion and heat processes. This was important in progressing from alchemy to modern chemistry. The law is also used in many fields such as chemistry, mechanics, and fluid dynamics.

![Elements of chemistry in a new systematic order containing all the modern discoveries. Illustrated by fourteen copperplates. By Mr. Lavoisier. Translated from the French by Robert Kerr [Leather Bound]](https://m.media-amazon.com/images/I/61kelb6mFML._AC_UY218_.jpg)







![Elements of chemistry, in a new systematic order, containing all the modern discoveries. Illus. with 13 copperplates. Tr. from the French by Robert Kerr. Edinburgh, W. Creech, 1790. 19 [Leather Bound]](https://m.media-amazon.com/images/I/61p2VzyfGpL._AC_UY218_.jpg)























